Homemade salami, air dried, no smoking. Salted with sea salt only, no preservatives. The animals are bred and raised on a home farm, fed with crops from home fields.
Produced and packaged in the village of Selo pri Štjaku above the Karst plateau
Retail price with 9.5% VAT per kg of salami: € 23.45. Half of the salami is vacuum-packed, weighing from 220 g to 250 g.